Ingredients:
3 french loaves - scoop out the
centre. Left with crust only
Make a mixture filling with;
250g cooked mince
250g mashed potato
1 cup steamed mix vegetables
Method :
* Mix together and fill in bread
* Freeze, then slice
* Dip in egg then breadcrumbs and freeze
again
* Fry in medium / hot oil
* To absorb excess oil spread out on
carlton roll
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